Mohlo by se vám také líbit

Více informací o knize Secrets from the Greek Kitchen

• Parametry knihy
• Anotace
• Oblíbené z jiného soudku

Nákupem získáte 116 bodů

Anotace knihy

Secrets from the Greek Kitchen explores how cooking skills, practices, and knowledge on the island of Kalymnos are reinforced or transformed by contemporary events. Based on more than twenty years of research and the author's videos of everyday cooking techniques, this rich ethnography treats the kitchen as an environment in which people pursue tasks, display expertise, and confront culturally defined risks. Kalymnian islanders, both women and men, use food as a way of evoking personal and collective memory, creating an elaborate discourse on ingredients, tastes, and recipes. Author David E. Sutton focuses on micropractices in the kitchen, such as the cutting of onions, the use of a can opener, and the rolling of phyllo dough, along with cultural changes, such as the rise of televised cooking shows, to reveal new perspectives on the anthropology of everyday living.

Parametry knihy

Zařazení knihy Knihy v angličtině Lifestyle, sport & leisure Cookery / food & drink etc National & regional cuisine

• Plný název: Secrets from the Greek Kitchen
• Autor: David E. Sutton
• Jazyk: Angličtina
• Vazba: Brožovaná
• Počet stran: 256
• EAN: 9780520280557
• ISBN: 0520280555
• ID: 04618260
• Nakladatelství: University of California Press
• Hmotnost: 350 g
• Rozměry: 229 × 158 × 16 mm
• Datum vydání: 19. September 2014

Oblíbené z jiného soudku

---

---

---