Kód: 02791211
Foodservice Organizations
Autor Mary B. Gregoire
For all dietetic and foodservice management courses covering topics such as procurement, financial management, quantity food production, human resource management, and leadership. Harnesses a unique systems model to explain and ... celý popis
- Jazyk:
Angličtina - Vazba: Brožovaná
- Počet stran: 544
Nakladatelství: Pearson Education, 2016
- Více informací o knize
6045 Kč
Dostupnost:
50 % šance
Máme informaci, že by titul mohl být dostupný. Na základě vaší objednávky se ho pokusíme do 6 týdnů zajistit.Prohledáme celý svět
Mohlo by se vám také líbit
-
Everything Paying for College Book
510 Kč -
Economic Sanctions as an Instrument of U.S. Foreign Policy
672 Kč -
Feng Shui, Craps, and Superstitions
455 Kč -
Dracula the Undead
330 Kč -
Choosing Sophie PB
455 Kč -
American Foreign Policy
1649 Kč -
Analyse de Cycle de Vie d'Un Systeme de Production d'Eau Potable
1804 Kč
Dárkový poukaz: Radost zaručena
- Darujte poukaz v libovolné hodnotě a my se postaráme o zbytek.
- Poukaz se vztahuje na celou naši nabídku.
- Elektronický poukaz vytisknete z e-mailu a můžete ihned darovat.
- Platnost poukazu je 12 měsíců od data vystavení.
Informovat o naskladnění knihy
Zadejte do formuláře e-mailovou adresu a jakmile knihu naskladníme, zašleme vám o tom zprávu. Pohlídáme vše za vás.
Více informací o knize Foodservice Organizations
Nákupem získáte 605 bodů
Anotace knihy
For all dietetic and foodservice management courses covering topics such as procurement, financial management, quantity food production, human resource management, and leadership. Harnesses a unique systems model to explain and understa
Parametry knihy
Zařazení knihy Knihy v angličtině Technology, engineering, agriculture Other technologies & applied sciences Other vocational technologies & trades
6045 Kč
- Plný název: Foodservice Organizations
- Podnázev: A Managerial and Systems Approach
- Autor: Mary B. Gregoire
- Jazyk: Angličtina
- Vazba: Brožovaná
- Počet stran: 544
- EAN: 9780134038940
- ISBN: 9780134038940
- ID: 02791211
- Nakladatelství: Pearson Education
- Hmotnost: 1036 g
- Rozměry: 220 × 279 × 24 mm
- Datum vydání: 29. February 2016
Oblíbené z jiného soudku
-
The Flavor Matrix
813 Kč -
Baking and Pastry - - Mastering the Art and Craft, 3e
2116 Kč -
Restaurant Success by the Numbers, Second Edition
375 Kč -
Salumi
941 Kč -
Institut Paul Bocuse Gastronomique
1810 Kč -
How Baking Works - Exploring the Fundamentals of Baking Science, 3e
1268 Kč -
Advanced Bread and Pastry
2205 Kč -
Home Production of Quality Meats and Sausages
664 Kč -
Plating for Gold - A Decade of Desserts from the World and National Pastry Team Championships
1102 Kč -
Professional Patisserie: For Levels 2, 3 and Professional Chefs
1511 Kč -
The Professional Chef
2293 Kč -
Chocolates and Confections - Formula, Theory and Technique for the Artisan Confectioner 2e
1381 Kč -
Skin Care and Cosmetic Ingredients Dictionary
1072 Kč -
Catering - A Guide to Managing a Successful Business Operation 2e
1361 Kč -
Complete Nail Technician
1584 Kč -
Knife Skills Illustrated
701 Kč -
Becoming a Chef Revised
713 Kč -
How to Bake More Bread
569 Kč -
Beauty Therapy
1402 Kč -
Setting the Table: The Transforming Power of Hospitality in Business
312 Kč -
Escoffier
4710 Kč -
Hotel Babylon
335 Kč -
typology+
2138 Kč -
Professional Chef Level 2 Diploma
1695 Kč -
Garde Manger - The Art and Craft of the Cold Kitchen 4e
2037 Kč -
City & Guilds Textbook Level 2 Diploma for Hair Professionals for Apprenticeships in Professional Hairdressing and Professional Barbering
1328 Kč -
Milady Standard Barbering
4568 Kč -
Hair by Sam McKnight
1380 Kč -
Science of Cooking: Understanding the Biology and Chemistry Behind Food and Cooking
2104 Kč -
Professional Cooking 9th EMEA Edition
1388 Kč -
Hawksmoor: Restaurants & Recipes
944 Kč -
Patisserie
1792 Kč -
Art and Craft of the Blacksmith
517 Kč -
Be My Guest Student's Book
575 Kč -
Patrick Cameron: Dressing Long Hair Book 2
1036 Kč -
World's Best Street Food
687 Kč -
Pastry Chef's Companion - A Comprehensive Resource Guide for the Baking and Pastry Professional
495 Kč -
Men's Hairdressing
1511 Kč -
Modern Buffet Presentation
1651 Kč -
Milady Standard Nail Technology
4147 Kč -
Math for the Professional Kitchen
994 Kč -
Sous Vide Cookbook
362 Kč -
Business of Hotels
5172 Kč -
Hair Structure and Chemistry Simplified
2168 Kč -
Remarkable Service, Third Edition
1023 Kč -
Electricity for Refrigeration, Heating, and Air Conditioning
3153 Kč -
Off-Premise Catering Management, Third Edition
1459 Kč -
Complete Guide to Lymph Drainage Massage
2336 Kč -
Professional Chef Level 1 Diploma
1182 Kč
Osobní odběr Praha, Brno a 12903 dalších
Copyright ©2008-24 nejlevnejsi-knihy.cz Všechna práva vyhrazenaSoukromíCookies
Balíkovna za 49 Kč
Vrácení do měsíce
571 999 099 (8-15.30h)