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Více informací o knize Potato Staple Food Processing Technology

• Parametry knihy
• Anotace
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Anotace knihy

This book introduces volatile compounds of staple foods, and in addition systematically introduces the processing technologies of potato staple foods. These will be of great importance in promoting the virtuous circle and industrial structure upgrading of the potato processing industry. Potato consumption patterns are gradually changing from fresh to processed formulations, (e.g. mashed potatoes, potato chips, etc.) as a result of fast food habits adopted from developed countries. If potato could be used to make staple foods, it can not only be used to provide energy, but also to provide nutrition.

Parametry knihy

Zařazení knihy Knihy v angličtině Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry

• Plný název: Potato Staple Food Processing Technology
• Autor: Taihua Mu
• Jazyk: Angličtina
• Vazba: Brožovaná
• Počet stran: 92
• EAN: 9789811028328
• ISBN: 981102832X
• ID: 14230372
• Nakladatelství: Springer Verlag, Singapore
• Hmotnost: 1832 g
• Rozměry: 235 × 155 × 6 mm
• Datum vydání: 05. December 2016

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