Kód: 09118773
Malt
Autor John Mallett
Brewers call malt the soul of beer. Malt: A Practical Guide from Field to Brewhouse follows the intricacies of malt from the field to the mashing process. It includes detailed discussions of enzymes, specialty malts, quality, anal ... celý popis
- Jazyk:
Angličtina - Vazba: Brožovaná
- Počet stran: 300
Nakladatelství: Brewers Publications, 2014
- Více informací o knize
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Anotace knihy
Brewers call malt the soul of beer. Malt: A Practical Guide from Field to Brewhouse follows the intricacies of malt from the field to the mashing process. It includes detailed discussions of enzymes, specialty malts, quality, analysis and malt selection.
Parametry knihy
Zařazení knihy Knihy v angličtině Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry
545 Kč
- Plný název: Malt
- Autor: John Mallett
- Jazyk: Angličtina
- Vazba: Brožovaná
- Počet stran: 300
- EAN: 9781938469121
- ISBN: 9781938469121
- ID: 09118773
- Nakladatelství: Brewers Publications
- Hmotnost: 534 g
- Rozměry: 226 × 155 × 20 mm
- Datum vydání: 07. December 2014
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