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Více informací o knize Ayurvedic Food Culture and Recipes: Health, healing and vigour with balanced nutrition, appropriate quantity and quality of food and by observing the

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• Anotace
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Anotace knihy

During the recent years, Ayurvedic wisdom has been propagated by religious or sectarian gurus rather than by Vaidyas (traditional Ayurvedic physician), scholars and Indian women, who have kept the Ayurvedic tradition alive for thousands of years. Gurus ten

Parametry knihy

• Plný název: Ayurvedic Food Culture and Recipes: Health, healing and vigour with balanced nutrition, appropriate quantity and quality of food and by observing the
• Autor: Vinod Verma, Dr Vinod Verma
• Jazyk: Angličtina
• Vazba: Brožovaná
• Počet stran: 262
• EAN: 9788189514235
• ISBN: 8189514237
• ID: 17970870
• Nakladatelství: Gayatri Books International
• Hmotnost: 525 g
• Rozměry: 254 × 203 × 14 mm
• Datum vydání: 03. July 2013

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