Kód: 06732259
Features information on therapeutic and nutritional values for more than 200 species of fruits and vegetables. This work presents flavonoid, isoflavone, and carotenoid content in raw vegetables as well as human nutritional values ... celý popis
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Features information on therapeutic and nutritional values for more than 200 species of fruits and vegetables. This work presents flavonoid, isoflavone, and carotenoid content in raw vegetables as well as human nutritional values including protein, vitamins, and minerals. It provides nutritional information for countering and preventing disease.
Zařazení knihy Knihy v angličtině Medicine Medicine: general issues Public health & preventive medicine
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