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Více informací o knize Risk Regulation in Non-Animal Food Imports

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This Brief aims at providing a general understanding of the rationale scientific as well as political behind EU policy and related risk management decisions in the area on non-animal food imports. Lately, various menaces associated with imported food and feed of non-animal origin appeared in the media: imported sprout seeds contaminated with E. coli , strawberries containing hepatitis A or noro viruses, to name but a few, are now as much discussed as the different well-known meat scandals. The authors explain the reinforced official controls at EU borders on certain imports of non-animal origin and the wide range of EU measures that currently foresee trade restrictions for imports presenting chemical and non-chemical high risks from a public health perspective (so-called emergency measures ). The Brief closely examines chemical (and also non-chemical) risks associated with imports of non-animal origin and their impact on human health. The authors also consider the role risk analysis is playing to underpin risk-management decisions at EU level, including the scientific output by the European Food Safety Authority (EFSA).

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Zařazení knihy Knihy v angličtině Medicine Other branches of medicine Pathology

• Plný název: Risk Regulation in Non-Animal Food Imports
• Podnázev: The European Union Approach
• Autor: Francesco Montanari, Veronika Jezso, Carlo Donati
• Jazyk: Angličtina
• Vazba: Brožovaná
• Počet stran: 99
• EAN: 9783319140131
• ISBN: 3319140132
• ID: 09094831
• Nakladatelství: Springer International Publishing AG
• Hmotnost: 188 g
• Rozměry: 245 × 159 × 14 mm
• Datum vydání: 16. February 2015

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