Kód: 01435178
Drawing on laboratory and farm studies, the book reviews in detail the current state-of-the-art scientific research knowledge of fish and crustacean nutrition, from larvae to juvenile fish, through to the final stages of harvestin ... celý popis
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Drawing on laboratory and farm studies, the book reviews in detail the current state-of-the-art scientific research knowledge of fish and crustacean nutrition, from larvae to juvenile fish, through to the final stages of harvesting. Topics covered include issues surrounding the formulation, manufacture and delivery of feedstuffs to fish farms and the text provides a dual focus on fish and shrimp feeding requirements addressing practical applications as appropriate for the European aqualculture industry.
Zařazení knihy Knihy v angličtině Technology, engineering, agriculture Agriculture & farming Aquaculture & fish-farming: practice & techniques
11694 Kč
Osobní odběr Praha, Brno a 12903 dalších
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