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Více informací o knize Fruit Science

• Parametry knihy
• Anotace
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Anotace knihy

The book Fruit Science: Culture and Technology- Volume I: Basic Aspects & Practices is an exhaustive work that covers all the essential aspects of fundamental horticulture, including propagation and rootstock selection, as well as post-harvest fruit technology. The book has been authored by experts in their respective fields, who have contributed their valuable knowledge to make it a comprehensive resource. This book will be of great use to graduate and post-graduate students, growers, nurserymen, scientists, and Horticulture Development Officers who are working in the field.

Parametry knihy

• Plný název: Fruit Science
• Autor: J.s. Bal
• Jazyk: Angličtina
• Vazba: Brožovaná
• Počet stran: 446
• EAN: 9788119002801
• ISBN: 8119002806
• ID: 43007972
• Nakladatelství: NEW INDIA PUBLISHING AGENCY- NIPA
• Hmotnost: 952 g
• Rozměry: 229 × 152 × 29 mm
• Datum vydání: 14. February 2023

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