Kód: 45158164
Food & Wine Best Cookbooks of 2024 • New York Times Best Cookbooks of 2024“Breaking Bao is the rare cookbook that stops you in your tracks. Visually arresting, thoughtfully researched, and both whimsical and grounded in serious ba ... celý popis
Angličtina
Nákupem získáte 65 bodů
Anotace knihy
Food & Wine Best Cookbooks of 2024 • New York Times Best Cookbooks of 2024
“Breaking Bao is the rare cookbook that stops you in your tracks. Visually arresting, thoughtfully researched, and both whimsical and grounded in serious baking expertise.”—New York Times
From acclaimed pastry chef Clarice Lam: a visually sumptuous pan-Asian baking book exploring an umami-rich array of baked goods, confections, and savory snacks.
Breaking Bao is a culinary journey bridging gaps between Asian flavors and global techniques. It is a collection of recipes rooted in renowned chef Clarice Lam’s personal journey of self-discovery and the transformative power of embracing one’s heritage.
Here are 88 approachable recipes that are firmly rooted in classical French technique but travel far and wide. Dive into three chapters, exploring:
Parametry knihy
Zařazení knihy Knihy v němčině Ratgeber Essen & Trinken Länderküchen
645 Kč
Angličtina
Osobní odběr Praha, Brno a 46881 dalších
Copyright ©2008-26 nejlevnejsi-knihy.cz Všechna práva vyhrazenaSoukromíCookies
Vrácení do měsíce
571 999 099 (8-15.30h)Nákupní košík ( prázdný )