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Více informací o knize Automatic Control for Food Processing Systems

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Anotace knihy

Process control is a significant topic for all engineers responsible for industrial processing operations. This book introduces the reader to the range of process control techniques as applied to food and agricultural systems. It begins with an introduction to process modeling and control. Fundamental methods of process control are carefully explained in sections from dynamic modeling to control designing and implementation. The different methods of process control are accompanied by examples of application specific to food and agricultural industries.

Parametry knihy

Zařazení knihy Knihy v angličtině Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry

• Plný název: Automatic Control for Food Processing Systems
• Autor: Rosana G. Moreira
• Jazyk: Angličtina
• Vazba: Pevná
• Počet stran: 334
• EAN: 9780834217812
• ISBN: 0834217813
• ID: 01399622
• Nakladatelství: Springer, Berlin
• Hmotnost: 880 g
• Rozměry: 254 × 178 × 20 mm
• Rok vydání: 2001

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