Mohlo by se vám také líbit

Více informací o knize Wine Analysis and Testing Techniques

• Parametry knihy
• Anotace
• Oblíbené z jiného soudku

Nákupem získáte 322 bodů

Anotace knihy

This volume details state-of-the art instrumental and sensory wine testing procedures for a broad range of wine applications, focusing on instrumental, sensory, gas chromatography-olfactometry. Chapters detail introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Written in the format of the Methods and Protocols in Food Science series, chapters list necessary materials and methods for readily reproducible protocols.

 Authoritative and cutting-edge, Wine Analysis and Testing Techniques aims to ensure successful results in the further study of this vital field.

Parametry knihy

• Plný název: Wine Analysis and Testing Techniques
• Autor: María Ángeles Pozo-Bayón
• Jazyk: Angličtina
• Vazba: Brožovaná
• Počet stran: 264
• EAN: 9781071636527
• ISBN: 1071636529
• ID: 47343309
• Nakladatelství: Springer US
• Hmotnost: 503 g
• Rozměry: 254 × 178 × 15 mm
• Datum vydání: 26. January 2025

---

---

---