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This special reprint edition of "The Dairy Quality of Jersey Cattle" was written by they American Jersey Cattle Club in 1909. The book is the published studies of the fat content of Jersey Cattle dairy by application of the "Babco ... celý popis
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This special reprint edition of "The Dairy Quality of Jersey Cattle" was written by they American Jersey Cattle Club in 1909. The book is the published studies of the fat content of Jersey Cattle dairy by application of the "Babcock Test." An interesting r
224 Kč
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