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Více informací o knize Supervision and Leadership in Tourism and Hospitality

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Anotace knihy

A guide to all aspects of leadership, for any student who wants to become a supervisor or manager in the tourism and hospitality industry. The main focus is on managing workplace operations. Emphasis is also placed on the management of staff, including job design, selection and training, and monitoring workplace performance. The book also deals with policies and procedures in detail, including occupational health and safety.

Parametry knihy

Zařazení knihy Knihy v angličtině Economics, finance, business & management Industry & industrial studies Service industries

• Plný název: Supervision and Leadership in Tourism and Hospitality
• Autor: Christine Davies, Lynn van der Wagen
• Jazyk: Angličtina
• Vazba: Brožovaná
• Počet stran: 188
• EAN: 9780304706860
• ISBN: 0304706868
• ID: 04574989
• Nakladatelství: Cengage Learning EMEA
• Hmotnost: 342 g
• Rozměry: 245 × 172 × 12 mm
• Datum vydání: 24. February 2000

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