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Více informací o knize Revolution and Consumption in Late Medieval England

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Anotace knihy

The essays in this volume focus on the sources and resources of political power, on consumption (royal and lay, conspicuous and everyday) on political revolution and on economic regulation in the later middle ages. The topics range from the diet of the nobility in the fifteenth century to the knightly household of Richard II and the peace commissions, while particular case studies, of Middlesex, Cambridge, Durham Cathedral and Winchester, shed new light on regional economies through an examination of the patterns of consumption, retailing, and marketing. Professor Michael Hicks teaches at King Alfred's College at Winchester. The contributors include: Christopher Woolgar, Alastair Dunn, Shelagh Mitchell, Alison Gundy, T.B. Pugh, Jessica Freeman, John Hare, John Lee, Miranda Threlfall-Holmes, Winifred Harwood, and Peter Fleming.

Parametry knihy

Zařazení knihy Knihy v angličtině Humanities History Regional & national history

• Plný název: Revolution and Consumption in Late Medieval England
• Autor: Michael Hicks
• Jazyk: Angličtina
• Vazba: Pevná
• Počet stran: 208
• EAN: 9780851158327
• ID: 04737867
• Nakladatelství: Boydell & Brewer Ltd
• Hmotnost: 460 g
• Rozměry: 240 × 159 × 22 mm
• Datum vydání: 04. October 2001

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