Kód: 44623866
This detailed volume describes the most recent methodology for buckwheat research. Buckwheat serves as a promising functional food source containing various phenolic compounds, such as rutin, quercetin, and C-glycosylflavones, whi ... celý popis
Angličtina
Nákupem získáte 414 bodů
Anotace knihy
This detailed volume describes the most recent methodology for buckwheat research. Buckwheat serves as a promising functional food source containing various phenolic compounds, such as rutin, quercetin, and C-glycosylflavones, which have a positive therapeutic or dietary effect for promoting human health. This book explores techniques for studying this pseudocereal, namely the two most widely cultivated species, F. esculentum (common buckwheat) and F. tataricum (Tartary buckwheat). Written for the highly successful Methods in Molecular Biology series, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step and readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Practical and comprehensible, Buckwheat: Methods and Protocols is an ideal guide for plant scientists working in this field.
Parametry knihy
Zařazení knihy Knihy v angličtině Mathematics & science Biology, life sciences Botany & plant sciences
4140 Kč
Angličtina
Osobní odběr Praha, Brno a 47405 dalších
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