Kód: 09061911
In recent years, the potential health benefits of fermented and functional foods have made them increasingly popular among consumers. A complete overview of the physiology and functional aspects of microbes present in fermented fo ... celý popis
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In recent years, the potential health benefits of fermented and functional foods have made them increasingly popular among consumers. A complete overview of the physiology and functional aspects of microbes present in fermented foods and used as functio
Zařazení knihy Knihy v angličtině Medicine Medicine: general issues Public health & preventive medicine
8491 Kč
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