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Více informací o knize Pastry Chef's Companion - A Comprehensive Resource Guide for the Baking and Pastry Professional

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Anotace knihy

With more than 4,800 terms and definitions from around the world plus ten appendices filled with helpful resources, The Pastry Chef's Companion combines the best features of a dictionary and an encyclopedia. In addition to the current terminology of every component of pastry, baking, and confectionary arts, this book provides important information about the origin and historical background of many of the terms. Moreover, it offers coverage of flavor trends, industry practices, key success factors, a resources list, illustrations, and phonetic pronunciations.

Parametry knihy

Zařazení knihy Knihy v angličtině Technology, engineering, agriculture Other technologies & applied sciences Other vocational technologies & trades

• Plný název: Pastry Chef's Companion - A Comprehensive Resource Guide for the Baking and Pastry Professional
• Autor: Glenn Rinsky
• Jazyk: Angličtina
• Vazba: Brožovaná
• Počet stran: 384
• EAN: 9780470009550
• ISBN: 0470009551
• ID: 04398281
• Nakladatelství: John Wiley & Sons Inc
• Hmotnost: 614 g
• Rozměry: 228 × 155 × 22 mm
• Datum vydání: 26. March 2008

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