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Více informací o knize Postbiotics

• Parametry knihy
• Anotace
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Anotace knihy

This volume details preparations, separations, identification, analysis of postbiotics types and mechanism, uses of postbiotics in health, pharma, aquacultures, and the food industry. Divided into five sections chapters provide methods on antimicrobials, antibiofilm, anti-inflammatory, antiallergies, antiobesity, meurotransmitter activity, dietary supplementation and Immunomodulatory activity of postbiotics, postbiotics as biopreservatives , and as well as  food packing material. . Written in the format of the Methods and Protocols in Food Science series, chapters list necessary materials and methods for readily reproducible protocols. Authoritative and cutting-edge, Postbiotics aims to be a foundation for future studies and to be a source of inspiration for new investigations in the field.

Parametry knihy

Zařazení knihy Knihy v angličtině Technology, engineering, agriculture Industrial chemistry & manufacturing technologies Industrial chemistry

• Plný název: Postbiotics
• Autor: Dhanasekaran Dharumadurai
• Jazyk: Angličtina
• Vazba: Pevná
• Počet stran: 320
• EAN: 9781071634202
• ID: 43475481
• Nakladatelství: Springer, Berlin
• Rozměry: 254 × 178 mm
• Datum vydání: 14. July 2024

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