Mohlo by se vám také líbit

Více informací o knize Sensory evaluation of the common methods of preserving tomatoes

• Parametry knihy
• Anotace
• Oblíbené z jiného soudku

Nákupem získáte 101 bodů

Anotace knihy

This book is very useful for small scale tomatoes gardeners who are worried about what to do with the surpluses from their harvest. It is also useful to the tomatoes sellers in Nigeria who are worried about what to do to unsold fresh tomatoes. This book gives an insight into the common techniques of preserving tomatoes and how these methods affect consumer's preference of preserved tomatoes. If well preserved, the tomatoes can compete favourably with fresh ones in the market.

Parametry knihy

• Plný název: Sensory evaluation of the common methods of preserving tomatoes
• Autor: Ifueko Ukponmwan
• Jazyk: Angličtina
• Vazba: Brožovaná
• Počet stran: 60
• EAN: 9783659861383
• ID: 02983400
• Nakladatelství: LAP Lambert Academic Publishing
• Hmotnost: 107 g
• Rozměry: 220 × 150 × 4 mm
• Datum vydání: 08. April 2016

Oblíbené z jiného soudku

---

---

---