Kód: 08442848
How to Improve Dining Room Service
Autor Richard Saporito
HOW TO IMPROVE DINING ROOM SERVICE is an easy learning manual that explains the basic fundamentals of Front of the House customer service quality and efficiency needed in every restaurant dining room. It is a very helpful guide fo ... celý popis
- Jazyk:
Angličtina - Vazba: Brožovaná
- Počet stran: 76
Nakladatelství: AuthorHouse, 2007
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Anotace knihy
HOW TO IMPROVE DINING ROOM SERVICE is an easy learning manual that explains the basic fundamentals of Front of the House customer service quality and efficiency needed in every restaurant dining room. It is a very helpful guide for anyone in the restaurant
Parametry knihy
Zařazení knihy Knihy v angličtině Economics, finance, business & management Economics
1198 Kč
- Plný název: How to Improve Dining Room Service
- Podnázev: Includes a Restaurant Performance Evaluation Guide
- Autor: Richard Saporito
- Jazyk: Angličtina
- Vazba: Brožovaná
- Počet stran: 76
- EAN: 9781425982744
- ISBN: 9781425982744
- ID: 08442848
- Nakladatelství: AuthorHouse
- Hmotnost: 132 g
- Rozměry: 154 × 229 × 11 mm
- Datum vydání: 03. November 2007
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