Kód: 07411814
Celebrating mountain food at its best, this book offers over eighty classic recipes, as well as mail-order sources, information on Appalachian food festivals, photographs, a glossary of Appalachian and cooking terms, and a list of ... celý popis
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Celebrating mountain food at its best, this book offers over eighty classic recipes, as well as mail-order sources, information on Appalachian food festivals, photographs, a glossary of Appalachian and cooking terms, and a list of the top 100 Appalachian foods. The author's earlier book, "Mountain Country Cooking," was a James Beard Award nominee.
Zařazení knihy Knihy v angličtině Lifestyle, sport & leisure Cookery / food & drink etc National & regional cuisine
816 Kč
Osobní odběr Praha, Brno a 12903 dalších
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