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Více informací o knize D-Amino Acids in Chemistry, Life Sciences and Biotechnology

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Anotace knihy

'D-Amino Acids in Chemistry, Life Sciences and Biotechnology' presents a collection of state of the art contributions from leading scientists in D-amino acid research, a field that has significant implications in relation to health care, research in age-related and neuronal diseases, pharmaceutical chemistry and food science. The increasing importance of D-amino acids and the need for a forum to exchange ideas and hypothesis led to the foundation of the 'D-Amino Acid Research Society' in Japan, followed by the First International Conference on D-Amino Acid Research in 2009. The majority of the contributions published in D-Amino Acids in Chemistry, Life Sciences and Biotechnology result from this event and reflect the long-standing interest of the Guest Editors and their co-workers and collaborators in the field of D-amino acid research.

Parametry knihy

Zařazení knihy Knihy v angličtině Mathematics & science Chemistry Organic chemistry

• Plný název: D-Amino Acids in Chemistry, Life Sciences and Biotechnology
• Autor: Hans Brückner, Noriko Fujii
• Jazyk: Angličtina
• Vazba: Pevná
• Počet stran: 392
• EAN: 9783906390659
• ISBN: 3906390659
• ID: 05045413
• Nakladatelství: Helvitica Chimica Acta Verlag,Switzerland
• Hmotnost: 1074 g
• Rozměry: 245 × 178 × 24 mm
• Datum vydání: 15. December 2010

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