Kód: 04320651
States that even expensive wines, made under strictly regulated controls and standards, are tainted by the use of pesticides and fertilizers, and manipulated in the cellar through the use of osmosis and the additions of aromatic y ... celý popis
Nákupem získáte 36 bodů
States that even expensive wines, made under strictly regulated controls and standards, are tainted by the use of pesticides and fertilizers, and manipulated in the cellar through the use of osmosis and the additions of aromatic yeasts and enzymes. This book provides information on the methods used to counter such trends.
Zařazení knihy Knihy v angličtině Lifestyle, sport & leisure Cookery / food & drink etc Beverages
356 Kč
Osobní odběr Praha, Brno a 12903 dalších
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