Mohlo by se vám také líbit

Informovat o naskladnění knihy

Více informací o knize Understanding Normal and Clinical Nutrition

• Parametry knihy
• Anotace
• Oblíbené z jiného soudku

Nákupem získáte 277 bodů

Anotace knihy

Understanding Normal And Clinical Nutrition, Tenth Edition, provides the most current and comprehensive coverage of the fundamentals of nutrition and nutrition therapy for an introductory course. The early chapters focus on "normal" nutrition, including digestion and metabolism, vitamins and minerals, and life cycle nutrition. The later chapters cover "clinical" nutrition-the pathophysiology and nutrition therapy for a wide range of medical conditions. The text integrates practical information and valuable resources to help students apply nutrition knowledge and skills to their daily lives and the clinical setting. It features such as case studies, "How To" boxes with real-world examples, and study cards help students apply the material and build their conceptual understanding. Regardless of the students' background, the consistent level, approachable narrative, and careful explanations in Understanding Normal And Clinical Nutrition will engage students and enable them to be actively involved in the field of nutrition.

Parametry knihy

Zařazení knihy Knihy v angličtině Medicine Medicine: general issues Public health & preventive medicine

• Plný název: Understanding Normal and Clinical Nutrition
• Autor: Sharon Rady Rolfes, Ellie Whitney, Kathryn Pinna
• Jazyk: Angličtina
• Vazba: Pevná
• Počet stran: 1120
• EAN: 9781285458762
• ISBN: 1285458761
• ID: 04773281
• Nakladatelství: Cengage
• Hmotnost: 2712 g
• Rozměry: 287 × 238 × 44 mm
• Datum vydání: 19. February 2014

Oblíbené z jiného soudku

---

---

---