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Více informací o knize Raw Food French Style

• Parametry knihy
• Anotace
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Anotace knihy

Here are 115 recipes for the curious omnivore from a new generation of French chefs. This stylish and accessible take on the next big trend in food includes soups, salads, juices, seafood, raw and seared meat, and deserts. 'Raw Talent' features throughout the book focus on some of the most exciting raw food chefs and restaurants in Paris. The benefits of eating less processed food are increasingly recognised, and raw food diet books have a dedicated following. Raw Food French Style book has a non-fanatical approach, with the emphasis on flavour. Recipes include: Raw Beetroot, Nut and Grapefruit salad; Passionfruit and Coconut Tuna fillet; Veal Tartar tartare with Oysters and Seaweed; Sesame and Clemantine sauce; Pineapple, Sage and Ginger sorbet.

Parametry knihy

Zařazení knihy Knihy v angličtině Lifestyle, sport & leisure Cookery / food & drink etc Health & wholefood cookery

• Plný název: Raw Food French Style
• Autor: Delphine de MontalieR
• Jazyk: Angličtina
• Vazba: Pevná
• Počet stran: 260
• EAN: 9780711235427
• ISBN: 0711235422
• ID: 02393851
• Nakladatelství: Frances Lincoln Publishers
• Hmotnost: 837 g
• Rozměry: 248 × 198 × 27 mm
• Datum vydání: 01. May 2014

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