Kód: 04951853
"Quinoa: Sustainable Production, Variety Improvement and Nutritive Value" "in Agroecological Systems" brings together authors from around the world to provide a complete assessment of the current state of global quinoa research an ... celý popis
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"Quinoa: Sustainable Production, Variety Improvement and Nutritive Value" "in Agroecological Systems" brings together authors from around the world to provide a complete assessment of the current state of global quinoa research and production. Topics will include quinoa history and culture, genomics and breeding, agronomy, nutrition, marketing, and end-uses. The book focuses in particular on the emerging role of quinoa in providing increased food security to smallholder farmers and communities throughout the world."Quinoa" will be of interest to advanced undergraduate students and graduate students studying crop science, agronomy, and plant genetics, as well as for the growing number of quinoa researchers across a multitude of plant science disciplines.
Zařazení knihy Knihy v angličtině Technology, engineering, agriculture Agriculture & farming Agronomy & crop production
6044 Kč
Osobní odběr Praha, Brno a 12903 dalších
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