Kód: 04840345
A curated collection of 150 recipes drawn from the experience and kitchens of young cooks all over America, "FutureChefs" brings real, cooking-obsessed tweens and teens to the page as relatablecharacters who span a diverse social ... celý popis
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A curated collection of 150 recipes drawn from the experience and kitchens of young cooks all over America, "FutureChefs" brings real, cooking-obsessed tweens and teens to the page as relatablecharacters who span a diverse social and cultural experience. Here, in rich, inspiring detail, is the ethnoculinary America of the future. Veteran journalist and trained chef Ramin Ganeshram has crafted profiles of serious young cookswho run the gamut of experience, ethnic, and socioeconomic backgrounds to create an inspiring prism through which readers might see what's ahead in America's food culture. Whether they've taken to itbecause of necessity, inspiration, or sheer passion, these are kids, teens, and tweens who are very serious about food. This is a generation more interested in hands-on cooking than ever, but they're lacking material that treats them as a serious part of cooking culture; "FutureChefs" is the perfect vehicle.
Zařazení knihy Knihy v angličtině Lifestyle, sport & leisure Cookery / food & drink etc Cookery dishes & courses
Osobní odběr Praha, Brno a 12903 dalších
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